Sukaldaritzaren historia

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(Història del menjar i la cuina(e)tik birzuzenduta)
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Proposatutako bibliografia[aldatu]

  • (Gaztelaniaz) 

H. Freedman, Paul (2009), Gastroizenaia: Historia del paladar, Universitat de València (Servei de publicacions), ISBN 9788437074627 .

  • (Gaztelaniaz) 

Parra, Jimena, Hstoria de la gastroizenaía, monografias.com, http://www.monografias.com/trabajos11/histgast/histgast.shtml. Noiz kontsultatua: 12 de gener de 2015 .

  • (Gaztelaniaz) 

Gutierrez de Alva, Cecilia Isabel (2012), Historia de la gastroizenaia, Tercer milenio, ISBN 9786077331346, http://www.aliatuniversidades.com.mx/bibliotecasdigitales/pdf/ecoizenaico_administrativo/Historia_de_la_gastroizenaia.pdf. Noiz kontsultatua: 12 de gener de 2015 .

  • (Ingelesez) 

Olver, Lynne (2015), The Food Timeline, foodtimeline.org, http://www.foodtimeline.org/index.html. Noiz kontsultatua: 12 de gener de 2015 .

  • (Ingelesez) 

Price, Bryan (2007), From Chemistry Labs to the Kitchen: Molecular Gastroizenay, University of Southern California, http://illumin.usc.edu/147/from-chemistry-labs-to-the-kitchen-molecular-gastroizenay/ .

  • (Katalanez) 

Perucho, Joan (1999), Gastroizenaia i cultura, El Mèdol, ISBN 8489936617 .

  • (Gaztelaniaz) 

Alzugaray Aguirre, Juan José (1984), Gastroizenaía y lenguaje, Dossat, ISBN 8423706478 .

  • (Ingelesez) 

Pollan, Michael (2006), The Omnivore's Dilemma: A Natural History of Four Meals, Penguin Books, ISBN 9781594200823 .

  • (Ingelesez) 

Steward, Amy (2013), The Drunken Botanist: The Plants That Create the World's Great Drinks, Algonquin Books, ISBN 978-1616200466 .

  • (Ingelesez) 

Wrangham, Richard (2010), Catching Fire: How Cooking Made Us Human, Basic Books, ISBN 9780465020416 .

  • (Ingelesez) 

Kurlansky, Mark (1998), Cod: A Biography of the Fish that Changed the World, Penguin Books, ISBN 9780140275018 .

  • (Ingelesez) 

Nestle, Marion (2013), Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture), University of California Press, ISBN 9780520275966 .

Txantiloi:Zirriborroa